Chinese Food Festival Kicks off at Burj Rafal Hotel Kempinski

Burj Rafal Hotel Kempinski continues to entertain their guests. Starting from November the 18th till November the 29th, the hotel will launch the Chinese food festival at the Aroma restaurant, whereby Chef Wilson and his team will fly all the way from Kempinski Beijing, China to introduce the guests to the authentic Chinese Cuisine.

As a guest of honor, the Chinese vice Ambassador to H.E. Shi Hongwei will inaugurate the launching ceremony on November 19th, 2017 at Aroma restaurant. Guests will experience an authentic ambience and variety of well-known dishes that created the Chinese cuisine.

Chef Wilson will offer a diverse selection of Chinese appetizers and main dishes such as Pan fried beef with black pepper sauce and Chinese North West fried noodles with egg and vegetable.  In addition, a cooking class will be organized by Chef Willson with life interaction in order to ensure a real hands-on approach to limited participants.

Mr. Juan Uribe, the General Manager of Burj Rafal Hotel Kempinski said, “There are many Chinese cuisine enthusiasts in the Kingdom who want to discover more. We want to give them the opportunity to taste authentic Chinese food as if it brought to them straight from the Republic of China. We hope that they will enjoy a memorable experience.”

The Chinese food festival will continue for 13 days

For reservations, please call 011 51 17 890 or email us at dine.burjrafal@kempinski.com